preparing a Coctel de camaron (shrimp coctail). Reataurant la Palapa with chef Luis Eduardo Marrufo Basto in Celestun, Yucatan, Mexico
Add to Lightbox Download- Filename
- 160413-693.jpg
- Copyright
- Adam Wiseman
- Image Size
- 4912x7360 / 9.4MB
- wwww.adamphotogallery.com
- Contained in galleries
- Celestun Luis Eduardo
